Each experience begins with a brief guided tour of the production facilities to discover the techniques of modern winemaking. At the end, the guided tastings take place in the charming cellar room.
Accompanied by the ITALIAN RUSTIC PLATTER (salami, Beneventano capocollo, Parma prosciutto, mortadella with pistachio, Fiordilatte from the
Sorrento Peninsula, Provolone del Monaco, and Parmigiano Reggiano aged a minimum of 18 months), or a pizza tasting (only available for the 5:30 PM slot).
What's included?
- Meeting at Cantine De Angelis, Via Marziale, 14, 80067 Sorrento
- Guided visit of the winery
- Tasting of 7 wines
- Italian platter or pizza (only at 05:30pm)
Exclusions
Lunch
Notes
You must notify the tour operator in advance of any food allergies or intolerance, before booking. Cancellation policy: No penalty for cancellations up to 48 hours prior to the service date, afterwards 100% penalty will apply.
