Guests will begin the experience by immersing themselves in our flavors by tasting the mozzarella and olive oil at km 0.
Our producer will explain to them all the steps for preparing the products.
They can then start the lesson by cooking two typical dishes of our tradition:
• eggplant parmigiana
• fresh pasta for ravioli
They will then conclude the experience with dessert and limoncello tasting.
What's included?
- Round-trip transportation from Sorrento area
- First course
- Second course
- Dessert
- A bottle of water 500 ml
- A glass of wine or a small beer
- A small glass of Limoncello liqueur
Useful info
Schedule approx:
3 Dishes class 3 hours
at 10.00 am
Notes
You must notify the tour operator in advance of any food allergies or intolerance, before booking. Changes requested less than 24 hours prior to departure time are subject to availability.
