Enjoy an authentic taste of the Sorrento Peninsula with this hands-on food and culture experience in Schiazzano, a charming village near Massa Lubrense.
After pick-up from your hotel or meeting point, begin your journey with a guided walk through a traditional lemon grove, where you’ll learn about cultivation techniques and the history of this iconic citrus fruit.
Continue to Turuziello, a family-run farm passed down through generations. Guided by Benedetto, explore the property and discover the traditional process behind Mozzarella di Fior di Latte. Enjoy a lively mozzarella-making show, followed by a tasting of freshly made mozzarella and the famous Limoncello di Sorrento.
The experience continues at a local restaurant with a hands-on Neapolitan pizza-making class. Learn how to prepare a classic Pizza Margherita, then enjoy your own creation.
Return to Sorrento in the early afternoon.
You have to inform food restrictions and allergies. - Not suitable for people with walking diseases. - This tour is shared with other passengers. - In case of bad weather, the tour could be cancelled. - This tour has multiple starting times. - Please check with your concierge.
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